Bâton Rouge Grillhouse & Bar

Shrimp CocktaiL

Five jumbo Black Tiger shrimp served on crushed ice with our signature cocktail sauce and garnished with a wedge of lemon.

Grill ed Cala mari

Marinated calamari grilled and served in browned butter sauce with capers, black olives and anchovies. Topped with diced tomatoes and onions. Garnished with a grilled lemon

MI SSISSIPPI DE LTA CALAMARI

Lightly hand-battered, deep-fried to perfection and dusted with Cajun spices. Served with ancho-chipotle sauce for dipping.

Louisiana Spinac h Dip

A warm blend of spinach, artichoke hearts and imported cheeses. Served with hot crispy tortilla chips, picante sauce and sour cream. Great for sharing!

Bâton Rouge Chicken Tenders

Our signature chicken tenders made fresh to order, hand-battered and fried to golden perfection. Served on a bed of crispy French fries with our famous BBQ and our original Dijonnaise sauces for dipping.

Cheddar Dip

A warm blend of cheeses topped with diced tomatoes and jalapeno peppers. Served with hot crispy tortilla chips. Great for sharing

Garlic Cheese Toast

Six pieces of French baguette toasted and topped with Parmesan, melted Monterey Jack and cheddar cheese.

Soup of the Da y

Please ask your server.

Creamy Potato Soup

Our famous hearty potato soup garnished with cheddar cheese, smokehouse bacon bits and scallions.

Grill ed Sirloin Steak Salad

7 oz. grilled AAA Sterling Silver top sirloin, cooked to your liking, and served on mixed greens with grilled zucchini and roasted red peppers.Finished with walnuts, crumbled blue cheese and your choice of dressing.

Seared Ahi Tuna Sala d

6 oz. of the finest quality tuna seared and topped with diced tomatoes and chives. Served on mixed greens topped with toasted sesame seeds. All drizzled with our Lime & Ginger dressing(Served rare with a cool interior)

Louisiana Chicken Salad

Tender grilled chicken slices and mixed greens all tossed with pineapple-soya dressing and topped with Thai peanut sauce and crisp oriental noodles.

Chicken Tender Salad

Our signature chicken tenders made fresh to order, hand-battered, fried to golden perfection and served on mixed greens. Finished with croutons, chopped eggs, smokehouse bacon bits, sliced avocado, marinated hearts of palm and artichokes. Served with your choice of dressing.

Caesar Salad

Crisp romaine lettuce tossed with our signature egg-free vinaigrette Caesar dressing, topped with croutons and grated Parmesan cheese.

BÂTON ROUGE MIXED SALAD

Mixed greens with croutons, chopped eggs, smokehouse bacon bits, and your choice of dressing.

Add to your Caesa r or Bâton Rouge mixed Salad

side Salad

Add a Caesar or Mixed Salad to your entrée.

Pittsburgh

charred on the outside, rare centre

Blue-rare

seared on the outside, cold red centre

Rare

seared on the outside, cool red centre

Medium-rare

seared on the outside, warm red centre

Medium

seared on the outside, warm pink centre

Medium-well

cooked throughout, trace of pink

Well

cooked throughout

Filet Mignon

Grilled to melt-in-your-mouth tenderness

Rib Steak

Tender and juicy bone-in steak

New York Striploin

Premium, mouth-watering steak grilled to perfection

Top Sirloin Steak

Tender and juicy

Prime Rib

Premium quality, seasoned and slow-roasted. Your choice of grilled or au jus.

BBQ Pork Bac k Ribs

Signature slow-cooked fall-off-the-bone back ribs, basted with our famous BBQ sauce.

BBQ Pork Bac k Ribs & Chicken

10 oz. of our signature slow-cooked fall-off-the-bone back ribs and 6 oz. marinated and grilled chicken breast. All basted with our famous BBQ sauce.

BBQ PORK BACK RIBS & BÂTON ROUGE CHICKEN TENDERS

10 oz. of our signature slow-cooked fall-off-the-bone back ribs and our chicken tenders made fresh to order, hand-battered and fried to golden perfection.Served with our original Dijonnaise sauce for dipping.

BBQ Pork Bac k Ribs & Shrimp

10 oz. of our signature slow-cooked fall-off-the-bone back ribs served with a skewer of five grilled jumbo Black Tiger shrimp. All basted with our famous BBQ sauce.

Nagano Pork chop

An exceptionally savoury Quebec product with superior flavour and tenderness.

Sautéed mushrooms

Jumbo North Atlantic Sea Scallop skewer

Jumbo Black Tiger Shrimp skewer

Amarill o Chicken

marinated and grilled chicken breast topped with melted cheddar and Monterey Jack cheese. Garnished with diced tomatoes and scallions. Served with a side of picante sauce

Bâton Rouge Chicken Tenders Platter

Our signature chicken tenders made fresh to order, hand-battered and fried to golden perfection. Served with our famous BBQ and our original Dijonnaise sauces for dipping.

Louisiana BBQ Chicken

marinated and grilled chicken breast basted with our famous BBQ sauce

Santa Fe Chicken

marinated and grilled chicken breast topped with grilled zucchini, red peppers and drizzled with jardinière sauce. Topped with crumbled goat cheese.

Atlantic Salmon Filet

in-house filleted salmon grilled and served with our signature tartar sauce. Garnished with a wedge of lemon.

Seared Ahi Tuna

8 oz. of the finest quality tuna seared, sliced and drizzled with our Lime & Ginger dressing. (Served rare with a cool interior)

Catch of the Da y

Ask your server about our daily fish feature grilled and served with our signature tartar sauce. Garnished with a wedge of lemon.

Seafood Linguini

Sautéed jumbo Black Tiger shrimp and North Atlantic Sea scallops tossed in a classic rosé sauce.

Linguini Primavera

Broccoli, button mushrooms, red peppers and snow peas sautéed in garlic and tossed in our rich and creamy Alfredo sauce.

Sautéed mushrooms

Jumbo North Atlantic Sea Scallop skewer

Jumbo Black Tiger Shrimp skewer

Roas t Beef dip sa ndwich

8 oz. of our tender sliced roast beef smothered with grilled red onions and melted Monterey Jack cheese. Served on a toasted baguette with a side of au jus.

Grill ed Vegetable Sandwich

Portobello mushroom, red peppers, eggplant and zucchini grilled and tossed in a balsamic dressing. Topped with crispy leaf lettuce, crumbled goat cheese and fresh basil mayonnaise. Served on toasted country bread.

Louisiana Chicken Sandwich

marinated and grilled chicken breast topped with smokehouse bacon and melted Monterey Jack cheese. Garnished with crispy leaf lettuce, tomato, red onion and our original Dijonnaise sauce. Served on a fresh toasted bun.

Bâton Rouge Club Sandwich

marinated and grilled chicken breast, cooked ham, Monterey Jack cheese, crispy leaf lettuce, tomato and mayonnaise. Served on toasted country bread.

Deluxe Ha mburger

8 oz. of Angus Pride chuck, garnished with shredded lettuce, tomato, chopped onions, dill pickle, mayonnaise and mustard. Served on a fresh toasted bun.

Bâton Rouge Burger

8 oz. of Angus Pride chuck topped with smokehouse bacon and melted Monterey Jack cheese, garnished with crispy leaf lettuce, tomato, red onions and our original Dijonnaise sauce. Served on a fresh toasted bun.

Garlic mashed potatoes with chopped smokehouse bacon

Baked potato

French fries

Sweet potato fries

Hot cinnamon apples

Coleslaw

Skillet baked beans

Fresh seasonal vegetables

Soft drinks

Pepsi, Diet Pepsi, 7up

Juice

Coffee, tea or herbal tea

Still water

Sparkling water

Espresso

Cappuccino or Latte