1 Por Pia Pak
Deep fried mixed vegetable spring rolls.
Served with homemade sauce.
2 Por Pia Goong
Whole Shrimps spring rolls with sweet & sour sauce.
3 Tod Man Pla
Deep fried fish cakes with cucumber & peanut sauce.
4 Satay Gai
Skewers of marinated chicken with peanut sauce.
5 Kanom Pang Na Goong
Prawn toast with cucumbers and peanut sauce.
6Thoong Tong
Traditional Thai style pork spring rolls.
7 Tao Hoo Tod
Deep fried tofu with cucumber & peanut sauce.
8 Por pia sod
Fresh wrapped mixed vegetable rolls with tamarind sauce.
12Yum Talay
Spicy salad with mixed seafood, ginger, onion, tomatoes.
13 Yam Woon Sen
Vermicelli salad with minced chicken.
14 Yam Mamuang
Young mango salad with shallots, peanuts and crispy fish.
15 Som Tum Thai
Spicy papaya salad with tomatoes, long beans, & peanuts.
16 Laap Gai
Chicken minced salad served with fresh vegetable.
17 Nua Nam Tok
Grilled beef salad served with fresh vegetables and a combination of mint, lime and toasted rice-powder.
18 Chef's Salad
Our chef's special: salad with egg dressing and peanut sauce.
9 Tom Yum
The hot and sour soup served with mushrooms in a zesty lemongrass and galanga broth.
10 Tom Kha
Coconut cream soup with galanga and mushroom.
11 Geang Sen
Vermicelli noodle soup with chicken and bean sprouts.
Choice of chicken, beef, pork or tofu
19 Pad Bai Gra Prao
Stir fry with chili, onions, mushrooms, basil and sweet peppers.
20 Pad Khing
Stir fry with fresh ginger, onions, mushrooms, sweet peppers and celery.
21 Gai Pad Med Mamuang
Stir fried chicken with cashew nuts, onions, green and red peppers.
22 Pad Priaw Wan
Sweet and sour stir-fry with cucumbers, tomatoes, pineapple and green onions.
23 Nua Pad Nam Mun Hoi
Stir fried beef with oyster sauce and broccoli.
24 Pad Ped
Stir fried with red curry paste, long beans, bamboo-shoots, eggplant and Thai basil.
25 Pad Fai Dang
Stir fry of mixed vegetables and bean sprouts.
26 Nua Ta Krai
Stir fried beef with lemongrass, onions, peppers and coconut milk.
27 Pad Kratiam Prik Thai
Stir fried with garlic, white pepper and steamed broccoli.
28 Geang Kiaw Wan
Green curry with bamboo shoots, eggplant, pepper and sweet basil.
29 Geang Massaman Nua
A rich curry of beef, potatoes and peanuts
30 Geang Garee Gai
Yellow curry with chicken & potatoes.
30 Geang Garee Gai
Yellow curry with chicken & potatoes.
31 Panang
Red curry with beef or chicken and peanuts.
32Geang Ped
Red curry of beef or chicken with vegetables and sweet basil!
33 Geang sapparod goong
A red curry of shrimp with pineapple and sweet basil.
34 Geang Phed Pedyang
Grilled duck curry with pineapple, tomatoes, sweet basil and grapes.
36 Hor Mok Pla
Steamed fish curry in banana leaf.
37Geang Pah
The only red curry without coconut milk. Your choice of chicken, beef or tofu. Tangy, spicy and delicious.
38 Pla Priaw Wan
Tilapia fillet topped with sweet & sour vegetables.
39 Pla Rad Prik
Slightly deep fried fish fillet topped with a delicious sweet & spicy sauce.
40 Goong Pad Med Mamuang
Stir fried shrimps with cashew nuts.
41 Pad Ped Talay
Spicy stir-fry of mixed seafood with bamboo-shoots, eggplant and sweet basil.
42 Goong Pad Nam Prik Pao
Stir fried shrimps with homemade Thai chili-paste and sweet basil.
43 Goong Op Woon Sen
Shrimp and vermicelli in a clay pot.
44 Pad Kra Prao Talay
Stir fried mix seafood with basil.
Choice of:
chicken, beef, pork or tofu $12.50
shrimp $13.50
seafood $14.50
45 Pad Kee Mao
Spicy noodles with vegetables.
46 Pad Si Ew
Stir fried noodles with soya-sauce and vegetables.
47 Pad Thai
The famous Thai Street food: fried rice noodle, egg, bean sprouts, green onions and peanuts.
48 Kao Pad
Thai fried rice with vegetables.
49 Kao Pad Supparod Goong
Fried rice with shrimp and pineapple.
50 Jasmine Rice
51 Sticky Rice
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I didn't know this place existed (hard to see off Carling!) until I saw a flyer and had a friend refer me. The food was absolutely amazing. It was very fresh, very flavourful, and very well presented. The decor is modern, clean and Thai. The service is what you hope of every small restaurant, and then some. "Pookie" was so friendly, very attentive and made our experience incredible. I would not hesitate to send this restaurant to anyone. It was the BEST THAI EXPERIENCE I've ever had, and I will be back no questions asked. THANKS POOKIE!
This restaurant has it all -- delicious food, pleasant and pleasing service, and a lovely decor that makes you feel like you're in Thailand. The spring rolls and sauce were some of the best I've ever had, and the pad ki mow was bursting with flavours.
went with friends to celebrate a birthday last weekend and found the entire dining experience to be fantastic. we're ordering in from pookies tonight to celebrate yet another birthday!
What a wonderful addition! Pookie's is some of the BEST Thai food that I have ever eaten. I have lots of food allergies and the owner / waitress was VERY careful to make sure that each dish would be safe for me to eat. My new favorite restaurant!
Food was excellent. The waitress was very friendly and attentive. Loved the decor!
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Specializing in Northeastern Thai “Issan” cooking (characterized by spicy rice dishes similar to those found in neighbouring Laos), this Thai restaurant is all about exotic yet balanced flavours. Chefs Khun Wan and Khun Tuan offer a selection of tempting Thai fare, such a the distinctive regional dish of Pad Ped Talay, a spicy stir-fry of mixed seafood with bamboo shoots, eggplant and sweet basil.
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